Storage and Preparation Guide

Note: Please refrigerate your rice dumplings immediately if they are not consumed on the date of delivery.

Storage Instructions

- Refrigerator (Chiller): Store for up to 4 days.

- Freezer: Store for up to 1 month.

Reheating Instructions

From Chiller (Refrigerated)

- Steaming: Steam over boiling water for 15 minutes.

- Boiling: Place in boiling water and boil for 12 minutes.

From Freezer (Frozen)

- Defrosting: Defrost in the chiller overnight OR at room temperature for 3 hours.

- Reheating: Once defrosted, steam over boiling water on medium heat for 15 minutes, or boil in boiling water for 12 minutes.

储存与加热指南 (Chinese Version)

注意： 如果当天没食用，请即刻放入冰箱冷藏。

储存方法

- 冷藏： 保质期为 4天。

- 冷冻： 保质期为 1个月。

加热说明

- 冷藏的粽子： 水煮开后，放入蒸笼里蒸 15分钟，或直接水煮 12分钟。

- 冰冻的粽子： 1. 需先解冻 3小时。 2. 水煮开后，将粽子放入蒸笼蒸 15分钟 或水煮 12分钟。

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